Monday, 25 June 2012

Tasmania and New Zealand


 Day 6:
Had a leisurely morning after our big day yesterday. Got up, had breakfast, packed lunch for today and tomorrow and went for a stroll before checking out and catching the train. Oh the train…what a cultural experience that was this morning. Alex was heckled by a meth addict in withdraw for taking too long at the self-serve ticket machine. A quick ride to the airport and we were ready to sit and wait for our plane. A little plane for the ride to Tassie, but very very full. Even sat in front of a Calgary Flames fan.

Brie cheese will NEVER taste the same
Landed in Hobart at 4:30 (to a “chilly 9 degrees” – which feels colder than we remember 9 feeling at home), de-boarded, got our luggage, caught the shuttle and arrived at the hostel at 5:30. Backstory, Alex wants to get to every state in Australia before she gets home, so that’s why she decided to take us here for a couple nights. Neither of us were that excited about it until about a week ago when we were grocery shopping and sampled some triple cream Tasmanian Brie. This has been all we can talk about for the last week. So we googled the closest cheese factories to our hostel. Closest one, 20 minute walk (according to google), closing at 6pm every night. 5:30. We check in, get to our room, drop our things and we were off.  We got there in record time at 5:50. Overwhelming! So many yummy treats around us. This is what we walked away with: One chunk of triple cream brie, one block of organic wild pepper corn cheddar, crackers, cranberry/orange/spice spread, a bottle of pinot noir and some honey chocolate covered almonds. So delicious. Time for us to drift off into our cheese comas though.

Day 7:
Proper thing - Whiskey at 11am
What a beautiful day. Woke up at the Pickled Frog hostel (reminds us a little bit of a haunted house, but really nice and cosy with really friendly staff), had leftover sandwiches for breakfast and showered in the coldest bathroom ever. It was a little bit like showering at a camp ground, but it’s winter…not fans of winter showering. After we bundled up, we headed on our way. We explored the city centre for a bit before stumbling on to a whiskey distillery. GOOD MORNING TASMANIA! Whiskey tastings at 11am are our new favourite way to warm up on a cold winter’s day.

After our whiskey tasting we headed to the bus to make our way to Richmond. This is a cute little town outside of Hobart that we feel is fully supported by summer tourists – we definitely through them off by touring around this time of year. We drove past about 10 wineries on our way, but were only walking distance to one so we stopped in there for an afternoon tasting. Delicious. Sampled a few whites and reds and finished it off with a sweet white (anyone looking for Christmas ideas for Maura can order a crate of this and deliver it to NFLD).

After the tasting Maura decided she wanted to find the Tri-Wizard cup and led Alex through the local double maze. Let us add that it was an overcast day and the man running the maze/tea room was wearing a large satanic star ring that was also drawn throughout the maze (along with the gremlin cartoons). After NOT finding our way through either of them, we headed back to the teashop for our lolly we got for finishing them. Stopped in at the bakery for a little sweetie and a hot chocolate before taking the bus back to the city.

We fly to Melbourne at 6am tomorrow morning before connecting to New Zealand so we’re having an early and relaxing evening at the hostel. Monopoly, packing and some tunes. Great end to a perfect day.

Day 8:
Hello again, dear friends. Today was great, long but great. We woke up at 3:45am this morning to pack up our little room in Hobart before catching the bus and heading to the airport to fly to Melbourne (or as the locals say, ‘Melbin’) before onwards to Auckland, New Zealand. After a harmless, but surprisingly busy, flight to Melbourne we landed safe and sound before going through two separate sets of security before finding the international terminal and going through a third and final time. While passing what was a three-hour layover in Melbourne before our flight, we decided to wander through the duty free. Both rocking our St. FX sweaters, we hear in the background a “Hey! St. FX! That’s in Nova Scotia!” We walked back to find a lovely girl from Ottawa (born in Halifax) who was working in the duty free, and chatted with us as we sampled some vodka.

Venturing forth to settle at our gate, we were soon to find that our plane was nowhere in sight, no longer had an estimated departure/boarding time, and had a gate change. After a delay of only about an hour and a half, we were settled on our flight and en route to Auckland. With two more stamps on our passports, we found our hostel, which is set up differently than our last ones…undecided if we like it or not yet, and grabbed some dinner. On our way back, we decided it was time for a treat since Maura didn’t get sick on various early morning flights and layovers, and we stumbled upon a local organic gelato shop, and our lives changed for the better. Beyond delicious. We have just finished pouring through vast amounts of brochures and are now going to get some shut eye before our big day tomorrow, consisting of black sand beaches, a zoo, an aquarium, lots of wool, and an evening outdoor skate. Hopefully we can get some sleep, as it seems we are sharing this apartment with two European couples who are enjoying a few late nightcaps before settling in.

Day 9:
Almost to the double digits here people, hope you’re still hanging onto our adventures. Today was fantastic, to say the least. We woke up early, got some groceries for our adventure here in NZ to help us have some meals and snacks to help keep us from having to eat out every day and night. After discovering some phenomenal deals, we dropped our treats in our room, and headed out to get our rental car. We got a free upgrade because we are dropping the car off in Wellington before we take the ferry; the upgrade is from a small car to an Toyota rav4 of sorts. The reason being they need the four-wheel drive cars on the south island due to snow, and not in Auckland, so we are a glorified shuttle service. Though we will be spending a little more on gas, the four-wheel drive and size of it, seems to make it a little safer, which is worth the extra money in the end. Because we’ve learned you’re not allowed to turn left on a red light in Australia, we thought we would double check with the sales agents about the road rules here and learned the same goes here. 

Black sand at Piha Beach
After being looked at like we had three heads for wanting to turn left on red lights, we headed off to Piha Beach, which is a popular black sand beach in the area. We got there through what seemed to be literal rainforest, with trees more than 40 feet high easily. One of the most beautiful drives of the trip, and really helped us understand what people said when they mentioned New Zealand as “how beautiful the world looked before people came and ruined it”, it was simply stunning. Once we arrived at the beach, we were met with very black sand, and lots of cool shells. We took some, ahem, samples, lots of photos, and were on our way to the zoo. The Auckland Zoo appears to be a very popular place, and it should be. One of the best zoo’s we have been to, lots of animals, lots of cool animals, in lots of pretty settings. Sadly, the Kiwi birds were hiding when we went by their habitat, however we did see a larger green eagle type bird that hopped around as what can best be described as the “Soldier Boy”. After spending a good chunk of the morning there, we had a snack and explored a pretty little suburbesque shopping area just outside the city on our way home.  Along the way home, we walked along the waterfront, saw a little more of the other side of downtown Auckland, before getting a cell phone and heading back to the hostel to make dinner.

The Canadians would find the ice
rink in the middle of Auckland
After a lovely meal and a bottle of wine, we decided to go skating on the public skating rink by our hostel. What a fantastic set up, outdoors rink, a carousel, and teacups, all in the same area. After a little skate, and only one tumble between the two of us, we went across the street to grab some churros. Now, when I say that, it may seem random, BUT, there were 100 people in line for them last night and then when we walked by again there were another different set of 100 people in line. We figured they must be good, and we were very correct in that assessment. After our long day, we came home, out on some laundry (we are still in the process of doing it), and packed up to head to Hamilton tomorrow. Beyond excited, we are going to Hamilton to see the All Blacks-Ireland game. Should be the best. Well, best be off to check the dryer, keep your fingers crossed because it is certainly past our bedtime. Cheers, Alex and Maura


Day 10:
Another great day in New Zealand! Woke up relatively early to make breakfast and pack up of tiny room, say good bye to our “roommates” and headed off to Hamilton. Driving out of Auckland towards Hamilton is stunning. The hills and scenery are breathtaking. We haven’t seen anywhere as beautiful. We wanted to stop and pull over for photos all the time.  Hamilton isn’t that far from Auckland so it was a relatively short drive today.

All Blacks vs. Ireland
Now, Hamilton may seem like an odd or unpopular destination, but we were off to see a rugby game: All Blacks (New Zealand) vs. Ireland. Driving into Hamilton there are street banners and flags hanging at all the houses. We pull into our hotel and….it appears we are staying at the Irish hotel. We happily discovered the hot tub and sauna and went off for a soak before getting ready for dinner. Headed off to dinner and got a wicked parking spot halfway between the restaurant and the stadium. Filled up on a lovely dinner before quickly changing and following a mass of fans to the stadium. WHAT A GAME!!!!! Beautiful winter weather if you ask us, although plus 15 at night isn’t real winter. It started to mist during the first half, but stopped shortly after. An absolutely unreal game. The All Blacks won 60-0. So great, a little disappointing for Ireland (and it seemed as though a third of the fans had flown in from Ireland for the game) but wicked for the home fans.

Off to bed now. We have a longer drive back up north tomorrow morning to see the bay of islands before heading on to Cape Reinga the next day to see the Tasman Sea and Pacific Ocean meet. Hopefully we can get some good photos for you. Night night!

Day 11:
Big day today people. We woke up early (well, tried to) and headed back up north towards the Bay of Islands. We don’t want to sound like a broken record, but New Zealand is the most beautiful place on earth. We are spoiled for coming here so young. (Alanna, you need to get here. Don’t care how, just get here!) The drive was stunning and as Alex drove, Maura did an excellent job capturing photos. Stopped at Sheep World along the way as we are on the hunt for wooly things to bring home to keep us warm during the Canadian winter. We didn’t pay admission to go in and watch the sheep sheering and wool production exhibitions, but we did browse around the gift shop.

We landed at the YHA hostel in Paihia and it is beautiful. We have a room to ourselves with our own bathroom (no shower shoes tomorrow), we even have some artwork on the walls. After we got our stuff settled we drove off to the wharf to see the little shops and the Bay of Islands itself. Again, it is the most beautiful place on earth. Walked along the water and found some sea glass to bring back to the cottage. Headed back to the hostel, after watching the sunset, to make a lovely dinner. Curling in to watch the Lord of the Rings: The Fellowship of the Ring in anticipation of our tour next week, with a bottle of Sauvignon Blanc and a wheel of Camembert. $8 bottle of Sauvignon Blanc we may add…and it’s absolutely amazing. Friends and family, New Zealand needs to be added to your list of places to go before you die. You’ll all love it.

Day 12:
Meeting of the seas
First, that bottle of wine from last night, it turned into two. The first was so good we had to open the other one we had bought. Not as good, but still delicious.

So what did we do today? Drove. And drove some more. We started up North to see Cape Reigna. This is one of, if not the, most northerly point of New Zealand. We were told that there is a beautiful little lighthouse and this is also the location where the Tasman Sea and Pacific Ocean meet, and there is supposed to be noticeable markings in the water where this happens. Well, what a drive up there it was. Think you’ve been on a windy road before? THINK AGAIN!!! We can only describe one section of the drive up and over a mountain as, well, hell. It was like the Cabot trail meets the autobahn on crack. Alex is suffering some blisters on her fingers from gripping the wheel around the turns and Maura can no longer say she doesn’t get carsick.

Not THAT far from home...
All complaints aside, it was well worth the twists and turns (and $2.15/litre we ended up paying so far out of town). Absolutely stunning. The drive itself was gorgeous again, but Cape Reigna itself it so amazing. We felt a little silly taking photos of the ocean and lighthouse because it was so close to scenes in Newfoundland, but wow. It was just as windy as it would be in Newfoundland too. In fact, even windier; it blew Alex’s new nose stud right out of her nose. Her personal mark on the island we guess.




Watching the two bodies of water meet was incredible. After our lovely picnic lunch on the hill over looking the water we headed back towards the twists and turns and off to Auckland for the night. Settling into our hostel for the evening. Seems like a popular spot with several friendly faces. We’re just too tired to be sociable, and we have another day of driving ahead of us tomorrow. Alex and Miwa out. (The receptionist here has changed Maura’s name to Miwa/Mawa. A couple new spellings for the books). 

No comments:

Post a Comment